Biscuit Sandwiches
THE REGGIE
Fried chicken, bacon, and Tillamook cheddar topped with choice of gravy.
THE REGGIE DELUXE
The Reggie with an over-hard egg*
THE VEGGIE REGGIE
Vegan breakfast patty, soy bacon, and Tillamook cheddar topped with shiitake mushroom gravy.
THE VEGGIE REGGIE DELUXE
The Veggie Reggie topped with an egg*
THE CHATFIELD
Fried chicken, bacon and cheese topped with our apple butter.
THE REGINA
Egg* over easy topped with collard greens and doused with Texas Pete Hot Sauce. Vegetarian.
THE MCISLEY
Fried chicken with pickles, mustard and local honey.
BBQ BISCUIT
House smoked pulled pork with Carolina style BBQ sauce topped with house slaw.
THE CLUB
Fried chicken or house-smoked brisket, bacon, organic Iceberg, and tomato topped with house blue cheese or ranch.
THE WEDGIE
Fried chicken, fried green tomato, and organic iceberg wedge topped with house blue cheese or ranch.
BRISKET BISCUIT
Smoked brisket topped with caramelized onions served with a side of our house made Carolina gold bbq sauce.
THE ROSCOE
Biscuit sandwich with house-smoked brisket smothered in our BBQ sauce & topped with grilled onions, crispy onions, and Tillamook Cheddar.
Biscuits N Gravy
BISCUIT W/ SAUSAGE GRAVY
Our buttermilk biscuit smothered in house made sausage gravy.
BISCUIT W/ MUSHROOM GRAVY
Our buttermilk biscuit smothered in a house made shiitake mushroom gravy.
THE MONEYBALL
Biscuit and gravy topped with an over-easy egg*
MONEYBALL DOUBLE DOWN
The Moneyball with an extra egg*
BISCUITS N SPREADS
Biscuit with Spread
Choose from local apple butter, marionberry or strawberry jam, whipped butter and local honey, or house pimento cheese.
Plain Biscuit
More than 5 single biscuits is a wait of at least 30 minutes.
Half Dozen Biscuits
6 House made biscuits with 1 choice of spread.
Dozen Biscuits
12 buttermilk biscuits served with 2 small sides of spread!
BUILD YOUR OWN BISCUIT
EC
A Classic! Over-hard egg* and Tillamook cheddar.
BEC
A Classic! Bacon, over-hard egg* and Tillamook cheddar!
SEC
A Classic! House-made sausage patty, over-hard egg* and Tillamook Cheddar
CEC
Fried Chicken, over-hard egg* and cheddar cheese on a biscuit.
HEC
Biscuit sandwich with country ham, over-hard egg*, and cheddar.
Veggie Sausage, Egg, & Cheese Biscuit
Veggie sausage patty, Over-hard egg, & Tillamook Cheddar Cheese on a buttermilk biscuit.
Sides and Fries
Small Fries
Small Fry. Plain or Cajun Seasoning
Large Fries
Large Fries. Plain or Cajun seasoning
Hash Browns
Choice of size. Please allow for extra cook time
Fried Mac N Cheese
Deep Fried Mac and Cheese with house-made Ranch. Ask for a side of Wampus Sauce for some added kapow!
Fried Green Tomatoes
Served with house made ranch dressing or house made Pimento Cheese
Side of 2 Eggs*
*Consuming raw or undercooked eggs may increase your risk of foodborne illness
Protein Sides
Mmmmm…. Bacon
Side of Gravy
Sausage or Mushroom
Side of Grits
Creamy delicious grits
Collards
Delicious and healthy
Slaw
House-made vinegar-based Coleslaw
Side Salad
Organic greens from Gathering Together Farms, pickled red onions, and house-made citrus vinaigrette
Spreads and Sauces
Standard 2oz
Large spread
Just in case our standard 2oz is not enough! Choose from 4oz or 8oz.
Specialties
Blueberry Cornmeal Pancakes
Big triple stack made from scratch with local blueberries and served with butter, lemon, and real maple syrup
Hash Ups
Golden hash browns topped with grilled onions, mushrooms, and cheddar. Please allow extra cook time
Shrimp n Grits
Pacific shrimp sautéed in garlic, green onions, mushrooms, and bacon served over creamy grits.
Chicken Fried Steak Plate
Chicken Fried Steak dressed in our shiitake mushroom gravy and a buttermilk biscuit for cleanup! Add a side of slaw, grits or greens for a complete meal.
Classic Wedge Salad
Iceberg wedge topped with bacon bits, fried onions, and house blue cheese or ranch.
Corn dog
Old Fashioned from Otto’s kitchen hand-dipped in our cornmeal batter, fried golden, and served with stone ground mustard and local honey.
SWEETS
Bourbon Caramel Cinnamon Roll
House made cinnamon roll topped with bourbon caramel glaze and coffee salt! These go quickly!
Biscuit Beignets
Scratch made biscuit dough deep fried and served with house made bourbon caramel glaze. Choice of Cinnamon Sugar, Powdered Sugar or half n half!
Chocolate Chip Cookie
House-made browned butter chocolate chip cookie!
Snickerdoodle
Homemade Snickerdoodle cookie
Blueberry Basil Pop Tart
Crushed blueberry compote filling topped with a basil glaze and a lemon basil oat crumble
Bourbon Pecan Bar
A rich and gooey pecan pie topping over a crisp shortbread crust
Mini Key Lime Pie
Key lime pie filling with a graham cracker crust, topped with a lime and honey oat crumble.
