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Biscuit Sandwiches

*Consuming undercooked eggs may increase your risk of food borne illness.

The Reggie $8

Fried chicken, bacon & cheese topped with gravy

Reggie Deluxe * $9

The Reggie with an egg

Veggie Reggie (v) $10

Vegan sausage patty, tofu bacon and cheese topped with shitake mushroom gravy, Add Egg (Deluxe +1.5)

The Regina * $6

Egg over easy with braised greens doused with Texas Pete Hot Sauce

The McIsley $6

Fried chicken with pickles, mustard & Oregon Growers Wildflower honey.

BBQ Biscuit $7

House smoked pulled pork with Carolina style bbq sauce topped with house slaw

The Wedgie $8

Fried chicken, fried green tomato, wedge of iceberg lettuce, and house blue cheese or ranch dressing

The Club $8

Fried chicken or house smoked brisket, bacon, iceberg, tomato topped with house blue cheese or ranch

The Chatfield $8

Fried chicken, bacon and cheese topped with apple butter

Biscuits & Gravy

Biscuits & Gravy $5.5

Biscuits smothered in sausage or mushroom gravy

The Moneyball * $7

Biscuit and gravy topped with an over easy egg

Double Down * $8

Biscuit and gravy topped with two over easy eggs

Pine State Specialties

Classic Wedge Salad $6

Organic iceberg wedge topped with bacon bits, fried onions and house ranch or blue cheese Add Protein (subject to menu price variations<code>)</code>

Blueberry Cornmeal Pancakes $6

Big triple stack made from scratch with local blueberries, served with butter & real maple syrup

Corn Dog $4

Homemade featuring Otto's Andouille, Old Fashioned Sausage, or Field Roast Veggie(v) dog served with stone ground mustard and honey

Chicken Pot Pie $7

Mixed veggies, fried chicken, and mushroom gravy topped with a biscuit crust

Hash Ups $7

Golden hash browns with grilled onions, mushrooms and melted cheese. Can also add your choice of chopped country ham, smoked brisket, chopped fried chicken, sausage, or bacon.

Shrimp-N-Grits $7

Pacific caught shrimp sauteed in garlic, green onion, mushrooms, and bacon, served over a bed of Ayers creek grits

Build your own Biscuit

Creamtop Buttermilk Biscuits $1.5

Available individually, and as a half or a full dozen

Biscuit with Meat $4.5

Choice of bacon, House made sausage patty, Johnston County country ham, House smoked brisket, or buttermilk fried chicken

Biscuit with Spread $2.25

Choice of local apple butter, marionberry or strawberry jam, whipped butter & Bee local honey, or house pimento cheese spread

Sides

Organic Greens Salad $5

Fried green tomatoes $4

2 eggs fried any style * $3

Side of jam or spread $1.5

Collard Greens $

Ayers Creek Grits $3

Side of Honey $1

Hushpuppies $3

Coleslaw $3

Meat $3

Side of butter $.5

Hash browns $4

Plain/Cajun Fries $3

Side of cheddar $1

Side of gravy $4

Drinks

Pine State proudly serves Coava Coffee Roasters as well as a local rotating guest roaster.

Small Coffee (12oz) $2

Large Coffee(16oz) $2.5

Coava Cold Brew $3.5

Regular or Nitro

Organic Columbia Gorge OJ $3

Local Apple Cider $2

Housemade Lemonade $3

Housemade Sweet Tea $2

Hot Cocoa $3

Bottled soda $2.5

Cheerwine, BubbleUp, Maine Root Rootbeer, Bedfords Orange Cream soda, Bedfords Ginger Beer, Mexican Coke. San Pellegrino sparkling

Hot tea (Steven Smiths) $3

Gourmet Chocolate Milk $2

Sweets

Seasonal Pop Tart $

Pine State's monthly Pop tart rotates based on seasons and availability.

Rotating Assorted Seasonal Pastries $

Bourbon Caramel Cinnamon Roll $

Biscuit Beignets (Cinnamon Sugar and Powdered Sugar) $

Cocktails

Bloody Mary $

House recipe served tall w/ spiced rim pickled veggies, strip of bacon and lemon wedge

Mimosa $

Prosecco & Organic OJ

Ale Mary $

Rainier tallboy with our house Bloody Mary mix. Think red beer but better!

Ten Second Sazarac $7

Jim Beam Rye Whiskey, Peychaud’s bitters, sugar, Absinthe, lemon peel, served up and quick

Shooter McGavin $7

House lemonade and tea, Monopolowa Vodka, served on the rocks, tall

Kitty Hawk $7

Evan Williams bourbon in an Arnold Palmer, served on the rocks, tall

Poor Man’s Hattan $7

Old Forester bourbon, Peychaud’s bitters, Cheerwine soda, cherry, served on the rocks

Bourbon Ginger $

Evan Williams bourbon and ginger beer, served on the rocks